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Trio Piccante: The Italian Chilli Collection

9.99 

Three Italian chillies, mild to hot. Padron for tapas, Satan’s Kiss for stuffing, Red Cherry for when you mean business.

Description

One mild. One medium. One that bites back. Three chillies, three levels of heat, all from the Mediterranean.

What you get

  • Padron Chilli Pepper — the mild tapas pepper. Fry in olive oil, sprinkle with sea salt, done
  • Chilli Ciliegia Piccante (Satan’s Kiss) — medium heat, round like a cherry, perfect for stuffing with ricotta and anchovy
  • Chilli Red Cherry Small — the Calabrian hot one. Small, fiery, excellent in oil or dried

All three thrive in pots on a sunny windowsill. They are compact plants, perfect even if all you have is a south facing window.

Save 17% vs buying individually.

From your wellies to your belly. Grow it, cook it, eat it.

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